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Sunday, Apr 28, 2024

Corporate Citizenship & Giving Guide 2022 – Los Angeles Regional Food Bank

Los Angeles Regional Food Bank
1734 East 41st Street, Los Angeles, CA, 90058
(323) 234-3030
[email protected]
LAFoodBank.org
company/los-angeles-regional-food-bank
@LAFoodBank
@LAFoodBank
lafoodbank
Established in 1973


Leadership

Executive Leadership
Michael Flood
President and CEO
Steven Meisberger
Chief Financial Officer
Weldon Wu
Chief Information Officer and Corporate Secretary
Jeanna Kindle
Chief Product Acquisition Officer
Roger Castle
Chief Development Officer

Board of Directors

Whitney Jones Roy, Chair
Sheppard Mullin Richter & Hampton LLP
Keith Addis,
Industry Entertainment Partners
Lena Al-Sarraf, DO,
Asian Pacific Health Care Venture, Inc.
James P. Beaubien,
Latham & Watkins LLP (Retired)
David Bishop,
David Bishop Media
Karen L. Corman,
Skadden (Retired)
Roxanne Fattahi,
PricewaterhouseCoopers LLP
Ron Frierson
Amazon
Carol Garcia
Wells Fargo Bank
Dean Hallett
Hallett Leadership
Meredith Hightower
HBO Entertainment
Linda Hoos
University of Southern California
Dylan Jadeja
Riot Games
Gary Kirkpatrick
G&R Holdings
Robert Kronfli
Bacari Restaurants
Jordon Kruse
Oaktree Capital Management
Susan K. Leonard
Pricewaterhousecoopers LLP (Retired)
Amanda Massucci
Ernst & Young LLP
Silvano Merlo
Marriott International
Michael Montgomery
Montgomery Advisory, LLC
Abhilash Patel
Entrepreneur And Investor
Robert Perille
Shamrock Capital Advisors (Retired)
Felix Recht
Transom Consulting Group
Cary Rubinstein
Union Bank
Karen Sessions
Bank Of America
Todd P. Solash
Aig
Mark Stegemoeller
Latham & Watkins (Retired)
James A. Thomson
Rand Corporation (Retired)
Justin Toner
Capital Group
Denise Woods, DrPH
University Of California, Riverside

Mission Statement

To mobilize resources to fight hunger in our community.
• Source and acquire nutritious food and other products and distribute them to people experiencing nutrition insecurity through our partner agency network and directly through programs;
• Energize the community to get involved and support hunger relief;
• Conduct hunger and nutrition education and awareness campaigns and advocate for public policies that benefit the people we serve.

Service Area

Los Angeles County

Fast Facts

Rating
Exceptional – 4 stars (score = 94.69)

What percentage of total revenue goes to cause (after operation expenses)?
96%

What was your greatest RECENT community impact?

Continuing our essential food assistance programs, made even more critical in the aftermath of COVID-19 and amid inflation, which put extra pressure on everyone, especially disadvantaged communities throughout LA County.

Areas of Funding

Fundraising Events
The “Taste of the Rams” is a joint venture between the Food Bank, the Los Angeles Rams and the LA Chef community. The Annual “Season for Sharing” event is held each year to highlight those friends who have made a significant contribution to fighting hunger in our community.
Other third-party events and co-ventures include the “Feed SoCal” campaign with Albertsons and ABC7, the “Help for the Hungry” campaign with Ralph’s/Food 4 Less and NBC4.

Volunteer Opportunities
Volunteers are critical to the Food Bank. Tens of thousands of people volunteer to glean, package and provide food for our neighbors in need. The Food Bank provides volunteer events and opportunities for individuals, corporations and organizations. In recent years, the Food Bank has hosted special volunteer days with many corporate partners and VIPs.
Learn more at LAFoodBank.org/volunteer.

Giving Opportunities

• The Program Operating Fund supports essential functions, including acquiring and distributing food to people throughout LA County.
• The Senior Nutrition Program provides food kits to seniors through the Commodity Supplemental Food Program (CSFP).
• The Children’s Nutrition Programs provide healthy breakfasts, after-school meals, summer lunches and bags of food to children.

GOALS FOR 2023

• As the Food Bank enters its 50th year, a new distribution center will be complete, allowing the Food Bank to provide even more food and grocery items to those in need.
• Alleviate food insecurity exacerbated by inflation and the lingering effects of the pandemic.

One of the many drive-through distributions that started in 2020 and have continued into 2022.

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